Sesame Ginger Vinaigrette

A rich-tasting dressing. Use sparingly.
Yield 1 cup

1 cup sesame oil
1/4 cup toasted sesame oil
2 tablespoons chopped ginger
1 tablespoon soy sauce (or more to taste)
1/2 cup rice vinegar

1 Combine in food processor or blender. Adjust seasonings to taste. Makes about 2 cups.

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