| Mai Tai - Mama's Fish House
American
Mama's Fish House Mai Tai - The essential Tropical Mai Tai
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| Having been to Mama's Fish House you might have enjoyed their bar as well as the fresh fish served with a side of fresh coconut and pineapple. This is a first stop in Maui and this is the first thing I order. This is their actual recipe. |
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| Ingredients |
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1 1/2 ounces light Rum
1 1/2 ounces pineapple juice
1 1/2 ounces lime juice
1 splash orgeat (almond flavored syrup)
1 splash simple syrup
2 splash orange curacao
2 splash grenadine or Pomegranate syrup.
2 ounces dark Rum float on top
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Steps
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| 1 | Pour light Rum on ice in glass. |
| | 2 | Add juices & orgeat sugar syrup & 1/2 of the curacao, grenadine |
| | 3 | Float dark Rum and give it one quick stir. |
| | 4 | Rest or the orange curacao & grenadine splashes. |
| | 5 | Garnish with a lime wheel, umbrella & cherry, and tropical flower. |
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| Yield |
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original recipe yield: 1 Serving
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| Notes
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Verified from the restaurant
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If you use our recipes - please give foodie kitchen credit and link to www.foodiekitchen.com
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