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| Ingredients |
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2 cups bran flakes
2 cups All-bran
3 cups sugar
1 cup shortening (melted)
4 eggs, beaten
1 quart buttermilk
5 cups flour
5 teaspoons baking soda
2 teaspoons salt
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Steps
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| 1 | Mix together dry ingredients in a very large bowl. |
| | 2 | Add other ingredients to dry mixture and blend. (It will be lumpy). |
| | 3 | Pour into muffin cups and bake in a pre-heated 400°F oven for 15 minutes. |
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