Print
Simple
Display

Print

Simple
Display

 
Graham Cracker Crust

Dessert
Crust

A crust for cheesecake or a cream pie.
Ingredients
1 cup Graham Cracker crumbs
pinch of cinnamon to taste
4 Tbsp. confectioner's sugar
1/4 cup melted butter
ground almonds to taste (optional)
 
Steps
1 Mix dry ingredients together and add melted butter until crust holds.

2 Place in 9" cake or pie pan.


Yield
crust  use metric
original recipe yield: 1 Crust

If you use our recipes - please give foodie kitchen credit and link to www.foodiekitchen.com