RECIPE

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Simple
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Lemon Parmesan Dressing (Point No Point)

Pacific Northwest

Dressing for Green salad with blue cheese, walnuts, vinaigrette.
Ingredients
BLEND +
4 lemons zest & juice
4 tbsp Dijon mustard
2 cups water

EMULSIFY +
1 cup vegetable oil
1 cup olive oil
1/2 cup extra virgin olive oil

SEASONING +
1 cup grated Parmesan
1 teaspoon Salt to taste
1 teaspoon honey
 
Steps
1 Grill Lemons

2 Blend lemon, mustard, water

3 Emulsify oils

4 Add seasoning


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